4 Taco Salsas .

Name: 4 Taco Salsas
Cook time: 5 min
Total time: 5 min
Yield: 1 people
Ingredients: 1 pound Tomatillo; 1/4 cup Onions (red); 2 whole Limes (juice); ¼ cup Cilantro; ¼ tsp Salt; 1 tsp Olive oil; 1 pound Green Tomatoes; 1/4 cup Onions; 1/4 cup Cilantro; 1 tbsp White Vinegar; 1 pinch Salt; 1 pinch Pepper; 1 pound Red Tomatoes; 1/4 cup Onions; 1/4 cup Cilantro; 1 whole Lime (Juice ); 1 tbsp White Vinegar; 1 pinch Salt; 1 pinch Pepper; 3 whole Limes (Juice); 3 whole Avocados; 1/4 cup Cilantro; 1 pinch Salt; 1 pinch Pepper; 1/4 cup Chives (Diced ); 1/4 cup Tomatoes (Diced ); 1/4 cup Cilantro (Diced ); 1 tbsp White Vinegar; 1 tbsp Lime (Juice); 1 tbsp Chili Habanero

202 kcal
1 people
Difficulty: Easy

5

Minutes

4 Taco Salsas

Taco lovers you will not need more. Make in minutes tomato salsa, tomatillo salsa, avocado/guacamole salsa, and pico de gallo for your taco fest or King James Taco Tuesday.

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Print Pin Rate

Course: Entree

Cuisine: American

Keyword: Healthy, legumes butters, spreads, yogurt

Cook Time: 5 minutes

Total Time: 5 minutes

Servings: people

Calories: 202kcal

Ingredients

Tomatillo Sauce

1 pound Tomatillo
1/4 cup Onions red
2 whole Limes juice
¼ cup Cilantro
¼ tsp Salt
1 tsp Olive oil

Green Tomato Sauce

1 pound Green Tomatoes
1/4 cup Onions
1/4 cup Cilantro
1 tbsp White Vinegar
1 pinch Salt
1 pinch Pepper

Red Tomato Sauce

1 pound Red Tomatoes
1/4 cup Onions
1/4 cup Cilantro
1 whole Lime Juice
1 tbsp White Vinegar
1 pinch Salt
1 pinch Pepper

Avocado Sauce

3 whole Limes Juice
3 whole Avocados
1/4 cup Cilantro
1 pinch Salt
1 pinch Pepper

Pico De Gallo

1/4 cup Chives Diced
1/4 cup Tomatoes Diced
1/4 cup Cilantro Diced
1 tbsp White Vinegar
1 tbsp Lime Juice
1 tbsp Chili Habanero
1 pinch Salt
1 pinch Pepper

Instructions

Dice up avocados, tomatoes, cilantro, red onions, jalapeños, and garlic and stir it all together with some fresh lime water and oil

Video

Nutrition

4 Taco Salsas .