Pachi – Chef Coach.

Patricia McCausland-Gallo is a nutritionist, pastry chef, teacher, and food writer. She has a B.S. in Foods and Nutrition, instruction prescribed by the FDA, attended the American Institute of Baking in Kansas as well as École Lenotre in Paris. She came back from retirement to write a book with Stanford and UCSF Professor Dr. Clyde Wilson. She has been a guest speaker for multiple classes at Stanford Continuing Education Programs for metabolism, sports nutrition and weight loss food preparation.

SALADS.

Kiwi And Mandarin Orange Salad

Salad With Blue Cheese And Golden Raisins

Mezclun Salad with Blackberry Vinaigrette

Yellow Potato and Roasted Veggie Salad

Green Salad With Apples And Pesto

Walnut Dijon & Chciken Salad Sandwich

Chicken Salad

Shredded Chicken

Salad Dressing

Pachi – Chef Coach.

Cookbooks For Sale

Juangui Aprende a Cocinar – EBOOK

Cómetelo Flaca

Paixão pelo Café

Pasión por el Café

The Food and Cooking of Colombia & Venezuela

Recipes

Camembert with Pears and Toast

Pickled Or Ceviche Of Tilapia Or Sole

Roast Beef style Beef Filet

Eggs with Style

Kiwi And Mandarin Orange Salad

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