Blue Corn Tortillas & Flatbreads.

Name: Blue Corn Tortillas & Flatbreads
Cook time: 5 min
Total time: 5 min
Ingredients: 12 ounces Corn (Organic Blue ); 2 cups Water

327 kcal
1 people
Difficulty: Easy

5

Minutes

Blue Corn Tortillas & Flatbreads

How to Make Blue Corn Tortillas or flatbread are amazing ways to get all our fiber from delicious organic Blue Corn. Try them, they make amazing vegan and plant based meals with all natural ingredients, no additives and you can keep them frozen for months.

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Cook Time 5 mins

Total Time 5 mins

Course Entree

Cuisine American

Servings 1 people

Calories 327 kcal

Ingredients

12 ounces Corn Organic Blue
2 cups Water

Instructions

Wash the corn and cover with water for 24 hours
Remove water and wash again before putting in a pressure cooker with one inch more of water
Cook for one hour at high
Grind it in a food processor
Place in 2 bowls and use an ice cream spoon to scoup out the corn and place it on a cookie sheet.
Cook on electric frappe machine on high
Take it out after 30 or 40 seconds