Mezclun Salad with Blackberry Vinaigrette.

Name: Mezclun Salad with Blackberry Vinaigrette
Cook time: 10 min
Total time: 10 min
Ingredients: 10 oz Lettuce (Mezclun ); 4 tbsp Honey; 4 tbsp Rice Wine Vinegar (Or white); 1 tsp Salt; 1/2 tsp Pepper; 1/2 cup Vegetable Oil; 1/2 cup Blackberries; 10 onzas Lechugas variadas; 4 cucharadas Miel De Abejas; 4 cucharadas Vinagre De Vino Blanco; 1 cucharadita Sal; 1/2 cucharadita Pimienta; 1/2 taza Aceite; 1/2 taza Zarzamora

160 kcal
8 people
Difficulty: Easy

10

Minutes

Mezclun Salad with Blackberry Vinaigrette

This elegant salad is a blend of spinach, arugula and other baby greens. These dark, leafy greens offer a range of nutrients including fiber. A rosy blackberry vinaigrette adds bright color, sweet flavor, and a cancer-fighting compound found in berries.

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Cook Time 10 mins

Total Time 10 mins

Course Side Dish

Cuisine American

Servings 8 people

Calories 160 kcal

Ingredients

Mezclun Salad with Blackberry Vinaigrette

10 oz Lettuce Mezclun

Blackberry Vinaigrette

4 tbsp Honey
4 tbsp Rice Wine Vinegar Or white
1 tsp Salt
1/2 tsp Pepper
1/2 cup Vegetable Oil
1/2 cup Blackberries

Ensalada Mezclun con Vinagreta de Zarzamoras

10 onzas Lechugas variadas

Vinagreta de Zarzamoras

4 cucharadas Miel De Abejas
4 cucharadas Vinagre De Vino Blanco
1 cucharadita Sal
1/2 cucharadita Pimienta
1/2 taza Aceite
1/2 taza Zarzamora

Instructions

English

Blend blackberries, oil, honey, vinegar, salt and pepper. Pass through a sieve and set aside until ready to serve.
Serve with the greens or into a bowl on the side.