Red Beans
Cook Quick and Easy Colombian Red Beans in one pot in 20 minutes at home. Step by step how to make delicious Colombian beans recipe in minutes to SAVE TIME and EAT HEALTHY, DELICIOUS and LOSE WEIGHT.
Prep Time 1 hour hr 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Entree
Cuisine American
Servings 1 people
Calories 579 kcal
- 1 pound Red beans
- 3 half Carrot Halved lengthwise
- 2 half Tomatoes Halved
- 1 half Yellow onion Halved
- 1/2 whole Red bell pepper
- 2 sprigs Cilantro
- 1 tsp Salt
Wash beans and place in a bowl with 8 cups of water. Allow to rest until the next day,12 hours.
Place beans and carrot in the steam pressure cooker, add water to barely cover the beans. Place the rack on top of the beans and place the rest of the ingredients, except the salt, on top of the rack.Seal and cook for 20 minutes.
Remove the carrot, onion, tomato and cilantro and transfer to a blender with 1 cup of liquid and 1 cup of beans. Add the salt too. Blend to puree.
Transfer back to the pot, mix and serve.